The recipe Roast Vegetable Salad
Roast Vegetable Salad recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Roast Vegetable Salad!
Roast Vegetable Salad
- What Course Is Roast Vegetable Salad?
- How Long Does Roast Vegetable Salad Recipe Take To Prepare?
- How Long Does Roast Vegetable Salad Recipe Take To Cook?
- How Many Servings Does Roast Vegetable Salad Recipe Make?
- What Are The Ingredients For Roast Vegetable Salad Recipe?
- How Do I Make Roast Vegetable Salad?
- What's The Nutritional Info For Roast Vegetable Salad?
- What Type Of Cuisine Is Roast Vegetable Salad?
| Roast Vegetable Salad |
|---|
|
This is a very moveable feast! Any veg, including left overscan be used and therefore cooking time may also vary, but you get the general idea! What Course Is Roast Vegetable Salad?Roast Vegetable Salad is for Lunch. How Long Does Roast Vegetable Salad Recipe Take To Prepare?Roast Vegetable Salad takes 10 minutes to prepare. How Long Does Roast Vegetable Salad Recipe Take To Cook?Roast Vegetable Salad takes 20 minutes to cook. How Many Servings Does Roast Vegetable Salad Recipe Make?Roast Vegetable Salad makes 3 servings. What Are The Ingredients For Roast Vegetable Salad Recipe?The ingredients for Roast Vegetable Salad are: Carrots, 0.5 cup choppedBroccoli, 0.5 cup, chopped Onions, 0.5 cup, chopped garlic, sliced Red Ripe Tomatoes, 1 cup cherry tomatoes Pine Nuts, 3 tbsp dry toasted rocket, 2 cups Olive Oil, 2 tbsp Chopped herbs if desired How Do I Make Roast Vegetable Salad?Here is how you make Roast Vegetable Salad: Set oven to 200C.Toss veg in the oil, season, spreqad in single layer in roastinbg tin and roast in oven for approx 20 mins or untikl browned at the edges.To serve, place the rocket on the plate, toss the roasted veg(along with any oil in the pan), balsamic vinegar, herbs and scatter pine nuts over the salad. Serve warm.You can make numerous combinations such as courgette, bail and toasted pine nuts, asparagus with cooked parma ham, crumbled cheese etc, altering the calorific count accordingly of course!Number of Servings: 3Recipe submitted by SparkPeople user CHEEKYCHOOK.What's The Nutritional Info For Roast Vegetable Salad?The nutritional information for Roast Vegetable Salad is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian