Vegetarian

Portabella Basil "Burger" / Sandwich is for Sandwich.

Portabella Basil "Burger" / Sandwich takes 5 minutes to prepare.

Portabella Basil "Burger" / Sandwich takes 10 minutes to cook.

Portabella Basil "Burger" / Sandwich makes 4 servings.

The ingredients for Portabella Basil "Burger" / Sandwich are:

PAM
4 thin slices red onion
1/2 cup chopped red sweet pepper
4 tsp finely minced garlic
4 large portabello mushroom caps
2 tbsp Italian dressing
2 tsp Worcestershire Sauce
4 tsp Classico Traditional Basil Pesto
1 cup Spinach leaves
8 slices Roma tomatoes
4 Arnold Select Sandwich Thins Multi Grain

Here is how you make Portabella Basil "Burger" / Sandwich:

In frying pan, heat PAM over medium heat. Add the onion, pepper, and garlic. Saute until vegetables are crisp-tender.Place mushrooms in a baking pan, cap side up, and brush with 1/2 the Italian dressing and Worcestershire sauce.Broil for approximately 3-5 minutes. Turn mushrooms over and brush with the remaining Italian dressing and Worcestershire sauce.Broil for another 3-5 minutes.Spread top side of the sandwich thin with 1 tsp basil pesto. Layer the spinach, vegetable mixture, mushrooms, and tomatoes on other half of the sandwich thin. Top with pesto dressed top and serve.Serving Size: makes 4 sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user A_MASSIE.

The nutritional information for Portabella Basil "Burger" / Sandwich is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 186.9

• Total Fat: 4.4 g
• Cholesterol: 0.0 mg
• Sodium: 350.1 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 7.7 g
• Protein: 7.7 g