Vegetarian

Cashew "Alfredo" Sauce takes several minutes to prepare.

Cashew "Alfredo" Sauce takes several minutes to cook.

Cashew "Alfredo" Sauce makes 7 servings.

The ingredients for Cashew "Alfredo" Sauce are:

4 serving Cashew Nuts, Raw (1/4 cup) (by SPATULAMAMA)
3 cup (8 fl oz) Water, tap
3 tsp Lemon Juice 'Real Lemon' 100% juice
1 clove Garlic
.25 tsp Pepper, white
.13 tsp Nutmeg, ground
2 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula
3 tbsp Argo Cornstarch

Here is how you make Cashew "Alfredo" Sauce:

place cashews in a boil of boiling water and soak for 30 minutes. Drain the cashews and put in in the blender with the rest of the ingredients. blend till smooth add sauce to a pan and simmer for 7- 10 minutes. Serve over noodles of choice. Serving Size:?7 1/4 cup servings servings

The nutritional information for Cashew "Alfredo" Sauce is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 125.4

• Total Fat: 8.1 g
• Cholesterol: 0.0 mg
• Sodium: 2.2 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 1.7 g
• Protein: 4.1 g