The recipe miso sauce

Made From Scratch Recipes

miso sauce recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like miso sauce!

miso sauce

miso sauce Recipe
miso sauce

this is only used to dip the tofu in before baking. it leaves a lot leftover that you can use again as a dressing or whatever you like.

How Long Does miso sauce Recipe Take To Prepare?

miso sauce takes 10 minutes to prepare.


How Long Does miso sauce Recipe Take To Cook?

miso sauce takes 20 minutes to cook.


How Many Servings Does miso sauce Recipe Make?

miso sauce makes 8 servings.


What Are The Ingredients For miso sauce Recipe?

The ingredients for miso sauce are:

1/3 cup miso
3 tbsp rice vinegar
3 tbsp sugar
2 tbsp soy milk
1 tsp ginger
1 tsp granulated garlic
3 tbsp water
2 tbsp soy sauce
2 tbsp oil (olive, sesame or vegetable)
dash of cayenne pepper (optional)
sesame seeds (optional)


How Do I Make miso sauce?

Here is how you make miso sauce:

Pre-heat oven to broil or highest setting. Cover a cookie sheet with tin foil. Combine all ingredients except tofu and oil using blender or mixer. Slowly add oil and mix until smooth and creamy. Pour mixture into wide bowl or pan. Cut tofu into 1/2 inch thick pieces and dip into miso mixture until coated with a thin layer, reserving some of the mixture. Gently lay tofu pieces on covered cookie sheet. Broil 8-10 minutes until golden brown and slightly crisp. Remove from oven. Turn the pieces over and "baste" another layer of miso mixture over the pieces with a spoon. Broil 8-10 more minutes until browned and crisp. Sprinkle with sesame seeds if desired and enjoy!Number of Servings: 8Recipe submitted by SparkPeople user HOMERLOVER.


What's The Nutritional Info For miso sauce?

The nutritional information for miso sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 70.2
  • Total Fat: 3.9 g
  • Cholesterol: 0.4 mg
  • Sodium: 371.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

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