Vegetarian

Sesame Noodles - sauce only is for Dinner.

Sesame Noodles - sauce only takes several minutes to prepare.

Sesame Noodles - sauce only takes several minutes to cook.

Sesame Noodles - sauce only makes 2 servings.

The ingredients for Sesame Noodles - sauce only are:

2 tbsp. reduced-sodium soy sauce
? tablespoons sesame oil
? tablespoons canola oil
? tablespoons rice-wine vinegar, or lime juice
3/8 teaspoons crushed red pepper
2 strips green onions, sliced
1 medium red bell pepper, thinly sliced
1/8 cup toasted sesame seeds

Here is how you make Sesame Noodles - sauce only:

1. Bring a large pot of water to a boil. Cook pasta until just tender, 9 to 11 minutes or according to package directions. Drain; rinse under cold water.2. In frying pan cook red pepper until soft. 3. Meanwhile, whisk soy sauce, sesame oil, canola oil, vinegar (or lime juice), crushed red pepper and scallions. Add noodles and bell pepper; toss to coat.4. To serve, mix in sesame seeds and garnish with green onions.Number of Servings: 2Recipe submitted by SparkPeople user CCULLIGAN.

The nutritional information for Sesame Noodles - sauce only is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 114.9

• Total Fat: 8.0 g
• Cholesterol: 0.0 mg
• Sodium: 702.3 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 2.3 g
• Protein: 4.2 g

The dietary needs meet for Sesame Noodles - sauce only is Vegetarian