Vegetarian

15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) is for Dinner.

15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) takes several minutes to prepare.

15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) takes several minutes to cook.

15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) makes 2 servings.

The ingredients for 15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) are:

1 medium ripe avocado, pitted
1/2 lemon, juiced + lemon zest to garnish
2 garlic cloves
1/4 cup fresh basil, packed
2 tbsp extra virgin olive oil
1/4-1/2 tsp kosher salt, to taste
Freshly ground black pepper, to taste

Here is how you make 15-Minute Creamy Avocado Sauce for Pasta (Dairy-free):

1. Bring several cups of water to a boil in a medium sized pot. Add in your pasta, reduce heat to medium, and cook about 8-10 minutes.2. Meanwhile, make the sauce by placing the garlic cloves, lemon juice, and olive oil into a food processor. Process until smooth and scrape down sides of the bowl. Now add in the pitted avocado, basil, and salt. Process until smooth and creamy. You can add a touch of water or oil if necessary.3. When pasta is cooked, drain in a strainer and place pasta into a large bowl. Pour on sauce and toss until fully combined. Garnish with lemon zest and black pepper. Serve immediately. Serving Size: 2 (Points Plus 8 per serving)Number of Servings: 2Recipe submitted by SparkPeople user JENNIFERWINDLE.

The nutritional information for 15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 280.5

• Total Fat: 27.0 g
• Cholesterol: 0.0 mg
• Sodium: 590.6 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 8.0 g
• Protein: 2.6 g

The dietary needs meet for 15-Minute Creamy Avocado Sauce for Pasta (Dairy-free) is Vegan