Vegetarian

Fresh Tomato Pasta Sauce is for Dinner.

Fresh Tomato Pasta Sauce takes 15 minutes to prepare.

Fresh Tomato Pasta Sauce takes 45 minutes to cook.

Fresh Tomato Pasta Sauce makes 6 servings.

The ingredients for Fresh Tomato Pasta Sauce are:

Olive Oil, 2 tbsp
Onions, raw, 1 large, chopped
Garlic, 4 cloves, minced
Sweet peppers (bell), 1 large (2-1/4 per lb, approx 3-3/4". chopped
*Peppers, sweet, red, fresh, 1 large (2-1/4 per lb, approx 3-3/4", chopped
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia), chopped
*Tomatoes, red, ripe, raw, year round average, 4- 5 large whole (3" dia) cut in chunks
Fresh Spinach Leaves (2 cups)
Thyme, ground, 1 tbsp
Basil, .50 tbsp
Oregano, ground, .50 tbsp
1 tsp. salt
Pepper, red or cayenne, 1 tsp, optional

Here is how you make Fresh Tomato Pasta Sauce:

Heat olive oil in large skillet, add onion cooking until just tender, add chopped peppers, cook until just soft, add tomatoes and seasonings. Cook over med heat until bubbly, turn down to low and simmer for approx 45 minutes or until the liquid is reduced. (This is your call as to how juicy you want to it). Serve over pasta and it is also great on lots of other stuff!!Serving Size:?Makes approx 6 - 1 cup servings

The nutritional information for Fresh Tomato Pasta Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 107.3

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 409.8 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 3.9 g
• Protein: 2.7 g

Fresh Tomato Pasta Sauce is Italian cuisine.