Vegetarian

Fresh Tomato Vegetable Pasta Sauce is for Dinner.

Fresh Tomato Vegetable Pasta Sauce takes 15 minutes to prepare.

Fresh Tomato Vegetable Pasta Sauce takes 15 minutes to cook.

Fresh Tomato Vegetable Pasta Sauce makes 2 servings.

The ingredients for Fresh Tomato Vegetable Pasta Sauce are:

3 Tomatoes
2 stalks of celery
2 cloves of garlic
8 Mushrooms
1 onion
0.5 cup of chopped green pepper
0.5 cup sliced zucchini
0.25 cup Vegetable broth

Here is how you make Fresh Tomato Vegetable Pasta Sauce:

Chop up tomatoes, celery, mushrooms, green pepper, zucchini, and onion. Dice up garlic.Add half the vegetable broth to a deep pan with tomatoes, onion, celery, garlic and green pepper. Sautee until just celery is just starting to get bright green. Add mushrooms and zucchini with rest of broth and cook until zucchini is tender. Serve over pasta with a little parmesan cheese.If you want to spice this up, add chilis and cayenne pepper, a little basil and a little bit of thyme. Its very very tasty.Number of Servings: 2Recipe submitted by SparkPeople user KRYSTLELEE.

The nutritional information for Fresh Tomato Vegetable Pasta Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 102.9

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 173.4 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 5.8 g
• Protein: 4.4 g

The dietary needs meet for Fresh Tomato Vegetable Pasta Sauce is Vegetarian