The recipe Barbara Kingsolver's Tomato Sauce

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Barbara Kingsolver's Tomato Sauce recipe is a meal that takes 150 minutes to make. If you enjoy for , you will like Barbara Kingsolver's Tomato Sauce!

Barbara Kingsolver's Tomato Sauce

Barbara Kingsolver's Tomato Sauce Recipe
Barbara Kingsolver's Tomato Sauce

This is scaled down from a huge recipe that called for 30 pounds of tomatoes. I had 4.5 pounds. I cooked it down until it was pretty thick and got a little less than a quart.

How Long Does Barbara Kingsolver's Tomato Sauce Recipe Take To Prepare?

Barbara Kingsolver's Tomato Sauce takes 10 minutes to prepare.


How Long Does Barbara Kingsolver's Tomato Sauce Recipe Take To Cook?

Barbara Kingsolver's Tomato Sauce takes 150 minutes to cook.


How Many Servings Does Barbara Kingsolver's Tomato Sauce Recipe Make?

Barbara Kingsolver's Tomato Sauce makes 7 servings.


What Are The Ingredients For Barbara Kingsolver's Tomato Sauce Recipe?

The ingredients for Barbara Kingsolver's Tomato Sauce are:

1.5 quarts tomato puree (from about 4.5 lb tomatoes)
1/2 large onion, chopped
1 1/4 tbsp honey
1 1/2 tsp red wine vinegar
2 1/4 tbsp basil
1 3/4 tsp dried oregano,
1 tsp salt
1 tsp dried thyme
3 tsp garlic
1/4 tsp black pepper
1/4 tsp cinnamon
dash nutmeg


How Do I Make Barbara Kingsolver's Tomato Sauce?

Here is how you make Barbara Kingsolver's Tomato Sauce:

Soften the onion in a heavy kettle/pan/dutch oven. Don't use oil. If they stick and burn, use a little water.Puree the tomatoes in a food processor or blender and add them to the pot. Add the rest of the ingredients. Bring to a boil. Simmer for 2-3 hours until desired thickness is reached. Freeze in 1/3-cup portions in muffin tins.Serving size 1/3 cup.Number of Servings: 7Recipe submitted by SparkPeople user REVJVH.


What's The Nutritional Info For Barbara Kingsolver's Tomato Sauce?

The nutritional information for Barbara Kingsolver's Tomato Sauce is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 80.6
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 359.4 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.8 g

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