The recipe Southern Italian tomato sauce

Made From Scratch Recipes

Southern Italian tomato sauce recipe is a Italian Dinner meal that takes 40 minutes to make. If you enjoy Italian for Dinner, you will like Southern Italian tomato sauce!

Southern Italian tomato sauce

Southern Italian tomato sauce Recipe
Southern Italian tomato sauce

Sauce goes well on pasta and spaghetti squash

What Course Is Southern Italian tomato sauce?

Southern Italian tomato sauce is for Dinner.


How Long Does Southern Italian tomato sauce Recipe Take To Prepare?

Southern Italian tomato sauce takes 10 minutes to prepare.


How Long Does Southern Italian tomato sauce Recipe Take To Cook?

Southern Italian tomato sauce takes 40 minutes to cook.


How Many Servings Does Southern Italian tomato sauce Recipe Make?

Southern Italian tomato sauce makes 6 servings.


What Are The Ingredients For Southern Italian tomato sauce Recipe?

The ingredients for Southern Italian tomato sauce are:

2 large carrots diced
2 - 3 stalks celery diced
1/2 yellow onion diced
3 cloves garlic minced
2 -3 TB olive oil
28 oz. can of crushed tomatoes
tsp oregano
1/2 to 1 tsp crushed red pepper (cayenne)
salt to taste


How Do I Make Southern Italian tomato sauce?

Here is how you make Southern Italian tomato sauce:

Saute carrots, celery, onion and garlic in olive oil. Add canned tomatoes, organo, red pepper and salt. Bring to almost boil then simmer on med. low for 30 to 45 minutes. Serve on cooked pasta or spaghetti squash.Serving Size: approximately 6 3/4 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user KATHFERR1.


What's The Nutritional Info For Southern Italian tomato sauce?

The nutritional information for Southern Italian tomato sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.2
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 187.5 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.4 g

What Type Of Cuisine Is Southern Italian tomato sauce?

Southern Italian tomato sauce is Italian cuisine.


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