The recipe TVP tomato sauce

Made From Scratch Recipes

TVP tomato sauce recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like TVP tomato sauce!

TVP tomato sauce

TVP tomato sauce Recipe
TVP tomato sauce

A meaty tasting, hearty sauce made using TVP.

What Course Is TVP tomato sauce?

TVP tomato sauce is for Dinner.


How Long Does TVP tomato sauce Recipe Take To Prepare?

TVP tomato sauce takes several minutes to prepare.


How Long Does TVP tomato sauce Recipe Take To Cook?

TVP tomato sauce takes several minutes to cook.


How Many Servings Does TVP tomato sauce Recipe Make?

TVP tomato sauce makes 8 servings.


What Are The Ingredients For TVP tomato sauce Recipe?

The ingredients for TVP tomato sauce are:

Texturized Vegetable protein- dry, 1 cup
Kikkoman Soy Sauce, 2 tbsp
Lea & Perrin's Worchestershire Sauce, 2 tsp
Pacific Natural Foods Beef Broth, 1 cup
Tuttorosso Italian Style peeled plum shaped tomatoes with natural basil flavor - 1 35oz can
Tuttorosso Crushed tomatoes with basil, 1 28oz can
Mushrooms, fresh, 4 large
Onions, raw, 1 large
Garlic, 4 cloves
Tomato Paste, 2 tbsp
Crisco Pure Vegetable Oil, 1 tbsp
Fresh basil, 2 tbsp


How Do I Make TVP tomato sauce?

Here is how you make TVP tomato sauce:

In a large bowl, soak TVP in the soy sauce, worchestershire, beef broth and juice from a 35oz drained can of peeled whole plum tomatoes.Cut onion and mushrooms into large pieces, and pulse in food processor along with garlic cloves until chopped. You can pulse until more paste like if you want (I did). Set aside.Put canned whole tomatoes into food processor bowl and pulse a few times, until broken down. Drain through fine mess strainer, saving juices. Add juices to soaking TVP.Add oil to a large pot or dutch oven, and heat on medium-high until shimmering. Put mushroom/onion/garlic mixture in pot and cook until starting to brown.Add tomato paste to pot and cook until fragrant. Then add in pulsed whole tomatoes. Cook, stirring often, for about 5 minutes.Add TVP mixture and all soaking liquids, as well as one can of crushed tomatoes, to pot. Scrape bottom of pot to get browned bits. Yum.Let simmer for about 1/2 an hour.Add 2 tbsp fresh basil before serving over pasta, or as is.Serving Size:?makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SKETCHBOY.


What's The Nutritional Info For TVP tomato sauce?

The nutritional information for TVP tomato sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 132.4
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 938.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 6.6 g
  • Protein: 8.8 g

What Type Of Cuisine Is TVP tomato sauce?

TVP tomato sauce is Italian cuisine.


What Dietary Needs Does TVP tomato sauce Meet?

The dietary needs meet for TVP tomato sauce is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day