The recipe Mediterranean Veggie Burgers with Mint-Yogurt Sauce

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Mediterranean Veggie Burgers with Mint-Yogurt Sauce recipe is a Sandwich meal that takes 35 minutes to make. If you enjoy for Sandwich, you will like Mediterranean Veggie Burgers with Mint-Yogurt Sauce!

Mediterranean Veggie Burgers with Mint-Yogurt Sauce

Mediterranean Veggie Burgers with Mint-Yogurt Sauce Recipe
Mediterranean Veggie Burgers with Mint-Yogurt Sauce

I am so happy with this recipe, It's so delicious and very surprised at how low the calories are per serving. As 4 servings it is 300 calories, and as 10 servings it's 120 calories. LOVE the combination of veggies and carbs, but not too much carbs.Inspired by http://www.marthastewart.com/314080/mediterranean-veggie-burgers-with-mint-y?center=852566&gallery=359927&slide=281896

Mediterranean Veggie Burgers with Mint-Yogurt Sauce

What Course Is Mediterranean Veggie Burgers with Mint-Yogurt Sauce?

Mediterranean Veggie Burgers with Mint-Yogurt Sauce is for Sandwich.


How Long Does Mediterranean Veggie Burgers with Mint-Yogurt Sauce Recipe Take To Prepare?

Mediterranean Veggie Burgers with Mint-Yogurt Sauce takes 35 minutes to prepare.


How Long Does Mediterranean Veggie Burgers with Mint-Yogurt Sauce Recipe Take To Cook?

Mediterranean Veggie Burgers with Mint-Yogurt Sauce takes 35 minutes to cook.


How Many Servings Does Mediterranean Veggie Burgers with Mint-Yogurt Sauce Recipe Make?

Mediterranean Veggie Burgers with Mint-Yogurt Sauce makes 10 servings.


What Are The Ingredients For Mediterranean Veggie Burgers with Mint-Yogurt Sauce Recipe?

The ingredients for Mediterranean Veggie Burgers with Mint-Yogurt Sauce are:

2 medium carrots
3 tablespoons fresh lemon juice
3 tablespoons olive oil
4 scallions, thinly sliced
Coarse salt and ground pepper
1 whole-wheat hamburger buns
1 can (15 ounces) lentils, rinsed, drained, and patted dry
1 large egg
2 Tbsp thinly sliced fresh mint leaves
Paprika powder, 1 tbsp
Cumin, 1 tbsp
Hot Sauce, 1 tbsp
Veggie Frozen: Carrots, peas, green beans & corn, 400 gram
1.5 Cup Panko Bread Crumbs


How Do I Make Mediterranean Veggie Burgers with Mint-Yogurt Sauce?

Here is how you make Mediterranean Veggie Burgers with Mint-Yogurt Sauce:

In a food processor fitted with the shredding disk, shred carrots. Transfer to a medium bowl; toss with 2 tablespoons lemon juice, 1 tablespoon oil, and half the scallions. Season with salt and pepper; set aside.Wipe food processor clean, and fit with chopping blade. Process 1 bun until finely ground. Add lentils, egg, half the mint, 1 teaspoon salt, 3/4 teaspoon pepper, and remaining scallions. Pulse just until combined.Dividing evenly, shape mixture into four 3 1/2-inch patties. In a large skillet, heat remaining 2 tablespoons oil over medium. Cook burgers until browned and firm, 4 to 5 minutes per side.In a small bowl, combine yogurt, remaining mint, and remaining tablespoon lemon juice; season with salt and pepper. Place burgers on buns, and top with yogurt sauce and lettuce. Serve with carrot salad.Serving Size:?4


What's The Nutritional Info For Mediterranean Veggie Burgers with Mint-Yogurt Sauce?

The nutritional information for Mediterranean Veggie Burgers with Mint-Yogurt Sauce is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 119.7
  • Total Fat: 2.4 g
  • Cholesterol: 18.5 mg
  • Sodium: 166.3 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 7.0 g

What Dietary Needs Does Mediterranean Veggie Burgers with Mint-Yogurt Sauce Meet?

The dietary needs meet for Mediterranean Veggie Burgers with Mint-Yogurt Sauce is Vegetarian


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