The recipe Sauteed bok choy

Made From Scratch Recipes

Sauteed bok choy recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sauteed bok choy!

Sauteed bok choy

Sauteed bok choy Recipe
Sauteed bok choy

From Bittman's cookbook

How Long Does Sauteed bok choy Recipe Take To Prepare?

Sauteed bok choy takes several minutes to prepare.


How Long Does Sauteed bok choy Recipe Take To Cook?

Sauteed bok choy takes several minutes to cook.


How Many Servings Does Sauteed bok choy Recipe Make?

Sauteed bok choy makes 4 servings.


What Are The Ingredients For Sauteed bok choy Recipe?

The ingredients for Sauteed bok choy are:

Bok choy
2 T chicken fat\\
salt\\
pepper\\
1/2 c broth


How Do I Make Sauteed bok choy?

Here is how you make Sauteed bok choy:

Chop off stems from the leafs of bok choy. Chop each part into small pieces. Saute boy choy stems in fat until lose crunch, about 3 minutes. Add salt, pepper, broth, and greens and stir. Cook about 10 minutes or until stems are tender. Number of Servings: 4Recipe submitted by SparkPeople user CHIGIRL410.


What's The Nutritional Info For Sauteed bok choy?

The nutritional information for Sauteed bok choy is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 91.8
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 235.8 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

What Dietary Needs Does Sauteed bok choy Meet?

The dietary needs meet for Sauteed bok choy is Gluten Free


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