The recipe Tofu Fruit Smoothie with Stevia

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Tofu Fruit Smoothie with Stevia recipe is a meal that takes several minutes to make. If you enjoy for , you will like Tofu Fruit Smoothie with Stevia!

Tofu Fruit Smoothie with Stevia

Tofu Fruit Smoothie with Stevia Recipe
Tofu Fruit Smoothie with Stevia

I placed everything in the blender.

How Long Does Tofu Fruit Smoothie with Stevia Recipe Take To Prepare?

Tofu Fruit Smoothie with Stevia takes several minutes to prepare.


How Long Does Tofu Fruit Smoothie with Stevia Recipe Take To Cook?

Tofu Fruit Smoothie with Stevia takes several minutes to cook.


How Many Servings Does Tofu Fruit Smoothie with Stevia Recipe Make?

Tofu Fruit Smoothie with Stevia makes 3 servings.


What Are The Ingredients For Tofu Fruit Smoothie with Stevia Recipe?

The ingredients for Tofu Fruit Smoothie with Stevia are:

Tofu, Nasoya Silken Tofu, 16 oz
Stevia in the Raw, 1 serving
Water, tap, 1 cup (8 fl oz)
Raspberries, 1 cup (remove)
Banana, fresh, 1 small (6" to 6-7/8" long) (remove)
Blackberries, frozen (unsweetened), 1 cup, unthawed (remove)
*Simply Orange 100% Orange Juice - Grove Made (High Pulp), 6 oz (remove)
Blueberries, frozen (unsweetened), 0.5 cup, unthawed (remove)


How Do I Make Tofu Fruit Smoothie with Stevia?

Here is how you make Tofu Fruit Smoothie with Stevia:

Serving Size: Makes 3 8 oz servings.Number of Servings: 3Recipe submitted by SparkPeople user VEGGIEWAY.


What's The Nutritional Info For Tofu Fruit Smoothie with Stevia?

The nutritional information for Tofu Fruit Smoothie with Stevia is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 198.1
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 6.9 g
  • Protein: 8.6 g

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