Vegetarian

Green Smoothie Ice Cubes takes 30 minutes to prepare.

Green Smoothie Ice Cubes takes 180 minutes to cook.

Green Smoothie Ice Cubes makes 20 servings.

The ingredients for Green Smoothie Ice Cubes are:

3 cup Baby Spinach
3 cup Kale
2 2/3 cup Water
1.5 cup Non-fat Greek yogurt Plain-Great Value
20 tsp Coconut Oil
20 tsp Benefiber
20 serving Emergen-C
1 tsp Celery seed

Here is how you make Green Smoothie Ice Cubes:

1. Steep celery seeds in 1 cup of boiling water for 20 minutes2. Strain celery seed from water, add coconut oil, and let sit until cool3. Add water and remaining ingredients to smoothie blender, blend until kale and spinach are fully blended (add water as necessary to yield 6 2/3 juice)4. Pour into 1/3 cup ice cube trays, freezeServing Size:?Makes 20 ice cubes (1/3 cup)

The nutritional information for Green Smoothie Ice Cubes is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 87.6

• Total Fat: 4.6 g
• Cholesterol: 0.8 mg
• Sodium: 79.2 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 2.1 g
• Protein: 2.3 g