The recipe Easy Bean Soup with Mushrooms
Easy Bean Soup with Mushrooms recipe is a Mexican Soup meal that takes 10 minutes to make. If you enjoy Mexican for Soup, you will like Easy Bean Soup with Mushrooms!
Easy Bean Soup with Mushrooms
- What Course Is Easy Bean Soup with Mushrooms?
- How Long Does Easy Bean Soup with Mushrooms Recipe Take To Prepare?
- How Long Does Easy Bean Soup with Mushrooms Recipe Take To Cook?
- How Many Servings Does Easy Bean Soup with Mushrooms Recipe Make?
- What Are The Ingredients For Easy Bean Soup with Mushrooms Recipe?
- How Do I Make Easy Bean Soup with Mushrooms?
- What's The Nutritional Info For Easy Bean Soup with Mushrooms?
- What Type Of Cuisine Is Easy Bean Soup with Mushrooms?
- What Dietary Needs Does Easy Bean Soup with Mushrooms Meet?
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I dreamed this up when I was recovering from a fever and felt chilled. Warm siup was what I wanted, and I'm vegan. This low-calorie, low-fat soup hit the spot. The whole recipe is a meal for one, with some crusty bread and Earth Balance buttery spread. Serves 2 if cut in half as a soup course with other food. What Course Is Easy Bean Soup with Mushrooms?Easy Bean Soup with Mushrooms is for Soup. How Long Does Easy Bean Soup with Mushrooms Recipe Take To Prepare?Easy Bean Soup with Mushrooms takes 5 minutes to prepare. How Long Does Easy Bean Soup with Mushrooms Recipe Take To Cook?Easy Bean Soup with Mushrooms takes 10 minutes to cook. How Many Servings Does Easy Bean Soup with Mushrooms Recipe Make?Easy Bean Soup with Mushrooms makes 1 servings. What Are The Ingredients For Easy Bean Soup with Mushrooms Recipe?The ingredients for Easy Bean Soup with Mushrooms are: 1 Cup Pacific Natural Foods Organic Vegetable Broth1/2 Cup Amy's Organic Traditional Refried Beans 1/2 Cup Mushrooms, canned, ( small can, with broth) 1/2 Tsps Bragg Liquid Aminos (or 2 or 3 sprays) 1 Tsp Frank's Red Hot hot sauce, or more to taste How Do I Make Easy Bean Soup with Mushrooms?Here is how you make Easy Bean Soup with Mushrooms: 1. Empty a 1-cup container of vegetable broth into small saucepan. 2. Add a 4-ounce can of sliced mushrooms. 3. Stir in 1/2 cup of Amy's vegetarian refired beans, and stir or whisk until completely dispersed in the broth. 4. Season with Bragg's and hot sauce to taste. 5. Heat until bubbly.Eat it all with crusty bread and Earth Balance vegan butter substitute for a filling and warming meal. Serve half of it as a soup course with another vegan entree or salad if you prefer. Enjoy!Number of Servings: 1Recipe submitted by SparkPeople user SUNNYH99.What's The Nutritional Info For Easy Bean Soup with Mushrooms?The nutritional information for Easy Bean Soup with Mushrooms is:
What Type Of Cuisine Is Easy Bean Soup with Mushrooms?Easy Bean Soup with Mushrooms is Mexican cuisine. What Dietary Needs Does Easy Bean Soup with Mushrooms Meet?The dietary needs meet for Easy Bean Soup with Mushrooms is Vegan |
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