Vegetarian

Mean Green Bean Soup is for Soup.

Mean Green Bean Soup takes 15 minutes to prepare.

Mean Green Bean Soup takes 10 minutes to cook.

Mean Green Bean Soup makes 4 servings.

The ingredients for Mean Green Bean Soup are:

2 T. olive oil
1 small yellow or white onion
1 1/2 c. white beans
2 c. sliced zucchini
1/2 pkg (10 oz) frozen spinach
1 c. cooked barley
3 c. vegetable broth
1 T. dijon mustard
1 T. curry powder
1 bay leaf
2 T. Nutritional Yeast
1 T. Miso paste

Here is how you make Mean Green Bean Soup:

Heat olive oil in a large skillet over medium heat. Add diced onion and cook 3 to 5 minutes or until onion is soft. Combine onion and all remaining ingredients, except nutritional yeast and miso paste, in a large pot. Bring to a simmer over medium heat. Let simmer for 3 to 5 minutes or until zucchini is tender. Do not overcook. Remove from heat. Discard bay leaf. Add nutritional yeast and miso paste, stirring to combine. Makes 4, 1 1/2-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LEGALGRL.

The nutritional information for Mean Green Bean Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 273.1

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 833.8 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 9.2 g
• Protein: 10.5 g

The dietary needs meet for Mean Green Bean Soup is Vegan