Vegetarian

Cabbage and Green Beans Soup takes 60 minutes to prepare.

Cabbage and Green Beans Soup takes 45 minutes to cook.

Cabbage and Green Beans Soup makes 6 servings.

The ingredients for Cabbage and Green Beans Soup are:

30 grams Garlic
400 gram(s) tesco value chopped tomatoes
1 medium (2-1/2" dia) Onions, raw
65 grams Green Peppers (bell peppers)
700 grams Cabbage, fresh
300 grams Green Beans (snap)
3 tbsp Extra Virgin Olive Oil
2 serving Knorr 8 Vegetable Stock 1 Cube (by VIOLETA5)
5 cup Water bottle w/ filtered water
1 small (5-1/2" long) Carrots, raw
3 medium Carrots, raw

Here is how you make Cabbage and Green Beans Soup:

cut everything up as you see fitput some oil in a pan with the onion, garlic and some of the tomato chopped and cook them for 5-10 minutesstart boiling the restadd the pan contents in the boiling pot.continue boiling for at least 30 minutes more.Serving Size: 1 bowl (3 leddles)Number of Servings: 6Recipe submitted by SparkPeople user ALEX16SS.

The nutritional information for Cabbage and Green Beans Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 160.7

• Total Fat: 8.4 g
• Cholesterol: 0.0 mg
• Sodium: 79.6 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 19.8 g
• Protein: 4.4 g

The dietary needs meet for Cabbage and Green Beans Soup is Vegan