Vegetarian

Broccoli Mushroom Soup is for Soup.

Broccoli Mushroom Soup takes 15 minutes to prepare.

Broccoli Mushroom Soup takes 30 minutes to cook.

Broccoli Mushroom Soup makes 9 servings.

The ingredients for Broccoli Mushroom Soup are:

4 cup chopped fresh broccoli
2 medium potatoes, cut into chunks
3 cup water
Soy Milk, 2 cup
1.5 cup chopped fresh mushroom
Salt and Pepper to taste

Here is how you make Broccoli Mushroom Soup:

Cut broccoli and potato into pieces and put in large cooking pot. Add water and bring to a boil; cook 10-15 minutes until tender.Process in batches in a blender, adding a bit of soy milk to each batch.Return blended soup to pot. Add mushrooms and cook an additional 10 minutes until mushrooms are soft.Serving Size: Makes 9 (1) cup servingsNumber of Servings: 9Recipe submitted by SparkPeople user JUSTDOINGIT101.

The nutritional information for Broccoli Mushroom Soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 66.2

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 42.4 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 2.7 g
• Protein: 3.7 g

The dietary needs meet for Broccoli Mushroom Soup is Vegan