Vegetarian

Broccoli Soup (2 cup servings) 2/4/12 takes several minutes to prepare.

Broccoli Soup (2 cup servings) 2/4/12 takes several minutes to cook.

Broccoli Soup (2 cup servings) 2/4/12 makes 6 servings.

The ingredients for Broccoli Soup (2 cup servings) 2/4/12 are:

Ingredients:
Broccoli, fresh, 866 grams (remove)
Olive Oil, 2 tbsp (remove)
Onions, raw, 1 large (remove)
Chicken Broth, 32 fl oz (remove)
White Wine, 1 fl oz (remove)
Parmesan Cheese, grated, .75 oz (remove)

Here is how you make Broccoli Soup (2 cup servings) 2/4/12:

Serving Size: Makes 6.5 2 cup servingsNumber of Servings: 6.5Recipe submitted by SparkPeople user VACARELLI.

The nutritional information for Broccoli Soup (2 cup servings) 2/4/12 is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 106.9

• Total Fat: 5.9 g
• Cholesterol: 5.7 mg
• Sodium: 688.8 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 4.4 g
• Protein: 6.2 g