Vegetarian

Katies carrot soup is for Soup.

Katies carrot soup takes 20 minutes to prepare.

Katies carrot soup takes 120 minutes to cook.

Katies carrot soup makes 7 servings.

The ingredients for Katies carrot soup are:

chicken stock with 3 oxo cubes
1.5 kg carrots
1 brown onion
dried coriander
garlic

Here is how you make Katies carrot soup:

boil chicken stock add Cut up carrots, onion, coriander and garlicleave to boil and blend when carrots are soft then enjoyServing Size: 1 serving = 250 gNumber of Servings: 7.5Recipe submitted by SparkPeople user KATHRYNJOY92.

The nutritional information for Katies carrot soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 82.1

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 179.0 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 6.2 g
• Protein: 1.8 g

The dietary needs meet for Katies carrot soup is Vegetarian