Vegetarian

Cheese Tortillini and Vegetable Soup is for Soup.

Cheese Tortillini and Vegetable Soup takes 10 minutes to prepare.

Cheese Tortillini and Vegetable Soup takes 20 minutes to cook.

Cheese Tortillini and Vegetable Soup makes 6 servings.

The ingredients for Cheese Tortillini and Vegetable Soup are:

1 Tbs. olive oil
3 cloves garlic, minced
1/2 large onion, chopped in bite size pieces or smaller
1 green bell pepper, chopped in bite size pieces or smaller
1 zuccini, sliced
1 yellow squash, sliced
1 package cheese tortillini
3 cans condensed tomato soup
3 cans water
1 Tbs. Italian seasoning

Here is how you make Cheese Tortillini and Vegetable Soup:

Saute garlic and onion in olive oil for 3-5 mins. Add green pepper and saute for another 2 minutes. Add zuccini and squash and saute for another minute. Add condensed tomato soup, water, tortillini and Italian seasoning. Heat on medium high heat until tortillini and veggies are cooked to desired tenderness.Number of Servings: 6Recipe submitted by SparkPeople user TLWORD.

The nutritional information for Cheese Tortillini and Vegetable Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 239.9

• Total Fat: 5.1 g
• Cholesterol: 15.1 mg
• Sodium: 857.9 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 4.5 g
• Protein: 6.0 g

The dietary needs meet for Cheese Tortillini and Vegetable Soup is Vegetarian