The recipe Liz Vege Soup 1 (1 serving=1 cup)

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Liz Vege Soup 1 (1 serving=1 cup) recipe is a Lunch meal that takes 45 minutes to make. If you enjoy for Lunch, you will like Liz Vege Soup 1 (1 serving=1 cup)!

Liz Vege Soup 1 (1 serving=1 cup)

Liz Vege Soup 1 (1 serving=1 cup) Recipe
Liz Vege Soup 1 (1 serving=1 cup)

Winter Vege Soup

What Course Is Liz Vege Soup 1 (1 serving=1 cup)?

Liz Vege Soup 1 (1 serving=1 cup) is for Lunch.


How Long Does Liz Vege Soup 1 (1 serving=1 cup) Recipe Take To Prepare?

Liz Vege Soup 1 (1 serving=1 cup) takes several minutes to prepare.


How Long Does Liz Vege Soup 1 (1 serving=1 cup) Recipe Take To Cook?

Liz Vege Soup 1 (1 serving=1 cup) takes 45 minutes to cook.


How Many Servings Does Liz Vege Soup 1 (1 serving=1 cup) Recipe Make?

Liz Vege Soup 1 (1 serving=1 cup) makes 12 servings.


What Are The Ingredients For Liz Vege Soup 1 (1 serving=1 cup) Recipe?

The ingredients for Liz Vege Soup 1 (1 serving=1 cup) are:

6 cups Chicken Broth (Swanson 99% Fat Free)
1 cup vegetable stock (homemade)
2 stalks of celery 4 oz
2 medium zucchini 16 0z
Onion chopped 4 oz
Sliced Mushrooms 8 oz
Diced russet potatoe 12 oz
Del Monte White Corn 1 can
1/2 head cabbage
Salt
Pepper
Fresh Parsley 1 oz
Thyme


How Do I Make Liz Vege Soup 1 (1 serving=1 cup)?

Here is how you make Liz Vege Soup 1 (1 serving=1 cup):

Chop everything up however you wantPut in your soup pancookflavor to tasteNumber of Servings: 12.5Recipe submitted by SparkPeople user TSDMOM.


What's The Nutritional Info For Liz Vege Soup 1 (1 serving=1 cup)?

The nutritional information for Liz Vege Soup 1 (1 serving=1 cup) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 73.5
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 438.6 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.3 g

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