The recipe Corn, Leek and Celery Root Soup
Corn, Leek and Celery Root Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Corn, Leek and Celery Root Soup!
Corn, Leek and Celery Root Soup
- What Course Is Corn, Leek and Celery Root Soup?
- How Long Does Corn, Leek and Celery Root Soup Recipe Take To Prepare?
- How Long Does Corn, Leek and Celery Root Soup Recipe Take To Cook?
- How Many Servings Does Corn, Leek and Celery Root Soup Recipe Make?
- What Are The Ingredients For Corn, Leek and Celery Root Soup Recipe?
- How Do I Make Corn, Leek and Celery Root Soup?
- What's The Nutritional Info For Corn, Leek and Celery Root Soup?
- What Type Of Cuisine Is Corn, Leek and Celery Root Soup?
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How Long Does Corn, Leek and Celery Root Soup Recipe Take To Prepare?Corn, Leek and Celery Root Soup takes several minutes to prepare. How Long Does Corn, Leek and Celery Root Soup Recipe Take To Cook?Corn, Leek and Celery Root Soup takes several minutes to cook. How Many Servings Does Corn, Leek and Celery Root Soup Recipe Make?Corn, Leek and Celery Root Soup makes 17 servings. What Are The Ingredients For Corn, Leek and Celery Root Soup Recipe?The ingredients for Corn, Leek and Celery Root Soup are: Leeks, 2 leeks (green part included)Sweet Corn, Fresh, 8 ear, medium (Use the cobs for stock) Onions, raw, 1 large 1 Celery root Water, tap, 12 cup Salt, 2 tbsp Pepper, black, 1 tbsp How Do I Make Corn, Leek and Celery Root Soup?Here is how you make Corn, Leek and Celery Root Soup: Sweat onions. Add leeks, celery root, corn cobs with kernels removed and water. Add salt and pepper and additional spices for flavor.Let stock cook for 1 -2 hours. Remove corn cobs. Add corn kernels and puree with hand blender to desired consistency.Serving Size: Makes about 4 quart jarsNumber of Servings: 17Recipe submitted by SparkPeople user AGIRLNAMEDMO.What's The Nutritional Info For Corn, Leek and Celery Root Soup?The nutritional information for Corn, Leek and Celery Root Soup is:
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