The recipe (Not Cream of) Cauliflower Soup - immersion blender recipe

Made From Scratch Recipes

(Not Cream of) Cauliflower Soup - immersion blender recipe recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like (Not Cream of) Cauliflower Soup - immersion blender recipe!

(Not Cream of) Cauliflower Soup - immersion blender recipe

(Not Cream of) Cauliflower Soup - immersion blender recipe Recipe
(Not Cream of) Cauliflower Soup - immersion blender recipe

Substituted almond milk instead of skim milk. Recipe calls for 3 tbsp walnuts, but I did almonds instead.Add salt pepper and a bit of ... paprika? parsley? your call.Cruciferous Veggies have a lot of fiber and sulfur in them. Great for you!! May be harder to digest for people with an g.i. issues. HENCE... Immersion Blender! So Easy! So Fast! Cream of

What Course Is (Not Cream of) Cauliflower Soup - immersion blender recipe?

(Not Cream of) Cauliflower Soup - immersion blender recipe is for Soup.


How Long Does (Not Cream of) Cauliflower Soup - immersion blender recipe Recipe Take To Prepare?

(Not Cream of) Cauliflower Soup - immersion blender recipe takes 10 minutes to prepare.


How Long Does (Not Cream of) Cauliflower Soup - immersion blender recipe Recipe Take To Cook?

(Not Cream of) Cauliflower Soup - immersion blender recipe takes 20 minutes to cook.


How Many Servings Does (Not Cream of) Cauliflower Soup - immersion blender recipe Recipe Make?

(Not Cream of) Cauliflower Soup - immersion blender recipe makes 4 servings.


What Are The Ingredients For (Not Cream of) Cauliflower Soup - immersion blender recipe Recipe?

The ingredients for (Not Cream of) Cauliflower Soup - immersion blender recipe are:

1 head of cauliflower
1 yellow onion sliced or diced
2 cups (1 can) chicken broth
scant 2cups almond milk or skim milk
3 tbsp walnuts or almonds
salt and pepper to taste


How Do I Make (Not Cream of) Cauliflower Soup - immersion blender recipe?

Here is how you make (Not Cream of) Cauliflower Soup - immersion blender recipe:

Cut cauliflower into florettes. Put florettes in soup pot with chicken stock and chopped onions. Bring to boil, then simmer for 15 minutes until soft. Add milk and nuts. Immersion blend til smooth. Season with salt and pepper. A dash of paprika or parsley or .... ? .... for presentation. Serving Size: 4, 8 oz servingsNumber of Servings: 4Recipe submitted by SparkPeople user PJH2028.


What's The Nutritional Info For (Not Cream of) Cauliflower Soup - immersion blender recipe?

The nutritional information for (Not Cream of) Cauliflower Soup - immersion blender recipe is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 5.5 g
  • Cholesterol: 2.5 mg
  • Sodium: 602.5 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.5 g

What Dietary Needs Does (Not Cream of) Cauliflower Soup - immersion blender recipe Meet?

The dietary needs meet for (Not Cream of) Cauliflower Soup - immersion blender recipe is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day