Vegetarian

Andy's leek soup is for Soup.

Andy's leek soup takes 10 minutes to prepare.

Andy's leek soup takes 40 minutes to cook.

Andy's leek soup makes 8 servings.

The ingredients for Andy's leek soup are:

4 pounds leeks
16 ounces Vegetable broth
4 tablespoons butter
2 teaspoons flour
3 red potatoes

Here is how you make Andy's leek soup:

Cut leeks. Simmer them in butter for 20 minutes. Add flour, cook for 30 seconds; add broth and potatoes.Number of Servings: 8Recipe submitted by SparkPeople user SNIDECOMMENT.

The nutritional information for Andy's leek soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 160.8

• Total Fat: 6.1 g
• Cholesterol: 15.5 mg
• Sodium: 965.3 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 2.6 g
• Protein: 2.4 g

The dietary needs meet for Andy's leek soup is Vegetarian