The recipe Radstock Mushroom Soup

Made From Scratch Recipes

Radstock Mushroom Soup recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Radstock Mushroom Soup!

Radstock Mushroom Soup

Radstock Mushroom Soup Recipe
Radstock Mushroom Soup

Lunch Soup

What Course Is Radstock Mushroom Soup?

Radstock Mushroom Soup is for Lunch.


How Long Does Radstock Mushroom Soup Recipe Take To Prepare?

Radstock Mushroom Soup takes 30 minutes to prepare.


How Long Does Radstock Mushroom Soup Recipe Take To Cook?

Radstock Mushroom Soup takes 30 minutes to cook.


How Many Servings Does Radstock Mushroom Soup Recipe Make?

Radstock Mushroom Soup makes 4 servings.


What Are The Ingredients For Radstock Mushroom Soup Recipe?

The ingredients for Radstock Mushroom Soup are:

Mushrooms, fresh, 500 g chopped
Chestnut mushrooms - fresh, 100 g chopped
Olive Oil, 1tsp
Garlic, 1 clove
Chick peas (chickpeas), tinned and drained (240g drained can)
Mixed Dried Herbs - 1 Teaspoon
full fat cream cheese, 100 g
bouillon powder (vegetable stock for soups), 8 tsp
Water, tap, 1 L


How Do I Make Radstock Mushroom Soup?

Here is how you make Radstock Mushroom Soup:

Make up the stock and bring to a simmer, then add the rest of the ingredients. Continue to simmer until the mushrooms are cookedServing Size:?4 servings


What's The Nutritional Info For Radstock Mushroom Soup?

The nutritional information for Radstock Mushroom Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 251.3
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.4 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 9.1 g

What Dietary Needs Does Radstock Mushroom Soup Meet?

The dietary needs meet for Radstock Mushroom Soup is Vegetarian


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