Vegetarian

Korean Cold Soybean soup and Noodles(Kongguksu) takes 240 minutes to prepare.

Korean Cold Soybean soup and Noodles(Kongguksu) takes 90 minutes to cook.

Korean Cold Soybean soup and Noodles(Kongguksu) makes 8 servings.

The ingredients for Korean Cold Soybean soup and Noodles(Kongguksu) are:

-uncooked soybeans
-Roasted sesame seeds
-Salt
-Cucumber
-Oriental Style Noodles(makguksu)
-4 cups water

Here is how you make Korean Cold Soybean soup and Noodles(Kongguksu):

-Soak the beans for about 4 hrs. Next, drain them and boil them for about 1 hr until the beans are soft, but not mushy! This may take up to 2 hrs, but for me, boiling them over medium heat for about 1 hr after soaking usually suffices.-Next, drain and rinse them in cold water. Submerge the beans in cold water.-Place half of the boiled beans in a blender with just enough water that the beans are submerged. Add 2 tbsp. of salt and 2 tbsp. roasted sesame seeds. Puree until you end up with a nice pastey consistency with no chunks and set aside. -Repeat the above step with the remaining ingredients.-Boil noodles, rinse and drain in cold water, and set aside.-Cut cucumber into slivers and set aside.-In a large serving bowl, add 1 serving noodles, and cover with the cold soybean broth until noodles are mostly covered. Add ice cubes and dilute the broth with water until you attain a consistency you like, but don't add too much water as it ruins the flavor add the ice cubes do melt adding to the water ratio.-Top with the slivered cucumber and salt to taste. Serve with Kimchi for a delicious cold korean noodle dish perfect for hot summer days!Number of Servings: 8Recipe submitted by SparkPeople user GKIM27.

The nutritional information for Korean Cold Soybean soup and Noodles(Kongguksu) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 648.4

• Total Fat: 18.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,116.7 mg
• Total Carbs: 92.6 g
• Dietary Fiber: 7.2 g
• Protein: 36.4 g

Korean Cold Soybean soup and Noodles(Kongguksu) is Asian cuisine.

The dietary needs meet for Korean Cold Soybean soup and Noodles(Kongguksu) is Vegan