Vegetarian

jandi's split pea soup takes 20 minutes to prepare.

jandi's split pea soup takes 45 minutes to cook.

jandi's split pea soup makes 4 servings.

The ingredients for jandi's split pea soup are:

1 teaspoon olive or canola oil
# 1 Spanish onion, chopped
# 1 carrot, diced
# 2 stalks celery, sliced
# 1 1/2 cup green split peas, rinsed
# 6 cups stock or water
# 1 bay leaf
# 1 teaspoon dried basil
# salt to taste

Here is how you make jandi's split pea soup:

Instructions:Heat oil in a soup pot over medium heat. Add onion and saute until it starts to turn translucent, about 2-3 minutes. Add celery and carrot and saute 2 minutes more. Add split peas, stock or water, basil and the bay leaf. Bring to boil, cover, reduce flame to low and simmer for 1 to 1 1/2 hours, stirring occasionally. Season to taste with salt or vegetable salt seasoning the last 5 minutes of cooking. Salt is not included in nutrition analysis.Number of Servings: 4Recipe submitted by SparkPeople user ELCIA_S.

The nutritional information for jandi's split pea soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 173.2

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 448.8 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 7.3 g
• Protein: 7.0 g

The dietary needs meet for jandi's split pea soup is Vegan