Vegetarian

Crockpot Homestyle Potato Soup takes several minutes to prepare.

Crockpot Homestyle Potato Soup takes several minutes to cook.

Crockpot Homestyle Potato Soup makes 7 servings.

The ingredients for Crockpot Homestyle Potato Soup are:

4 c cubed, peeled potatoes
1 c chopped onion
1 c thinly sliced celery
? c thinly sliced carrot
3 T butter cut into small pieces
1 ? t salt
? t ground black pepper
14 oz vegetable broth
3 garlic cloves, minced
? c flour
1 ? c 1% milk
7 T shredded 2% sharp cheddar cheese

Here is how you make Crockpot Homestyle Potato Soup:

Place first 9 ingredients in a crockpot. Stir well. Cover and cook on low 6 to 7 hours or until vegetables are tender. Increase heat to high.Lightly spoon flour into a dry measuring cup, level with a knife. Place flour in a bowl; gradually add milk, stirring with a a whisk until well blended. stir into soup. Cook; uncovered, 25 minutes or until thick, stirring frequently. Ladle soup into bowls and sprinkle with cheese and additional pepper if desired.Makes 7 servings 1 c soup and 1 T cheeseNumber of Servings: 7Recipe submitted by SparkPeople user JENNIDANGEROUS.

The nutritional information for Crockpot Homestyle Potato Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 193.3

• Total Fat: 6.9 g
• Cholesterol: 20.7 mg
• Sodium: 830.9 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 3.2 g
• Protein: 6.4 g