Vegetarian

Kelsey's Potato Soup is for Soup.

Kelsey's Potato Soup takes 20 minutes to prepare.

Kelsey's Potato Soup takes 30 minutes to cook.

Kelsey's Potato Soup makes 16 servings.

The ingredients for Kelsey's Potato Soup are:

Onion
Carrot
Celery
Garlic
Potatoes
Soy Milk
Canola Oil
Salt and Pepper

Here is how you make Kelsey's Potato Soup:

Chop onions, carrots, celery, and garlic in food processor. Saute in canola oil until soft. Add cubed potatos (golf ball sized) and water, cooking until soft about 30 minutes. Mash some of the potatoes to make soup thicker (I use a hand blender) and add soy milk. Season with salt and pepper.Makes 16 one cup servings.Number of Servings: 16Recipe submitted by SparkPeople user JEFFBUR.

The nutritional information for Kelsey's Potato Soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 173.6

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 955.1 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 5.0 g
• Protein: 5.2 g

The dietary needs meet for Kelsey's Potato Soup is Vegan