Vegetarian

sweet potato, lentil kale soup is for Soup.

sweet potato, lentil kale soup takes several minutes to prepare.

sweet potato, lentil kale soup takes several minutes to cook.

sweet potato, lentil kale soup makes 8 servings.

The ingredients for sweet potato, lentil kale soup are:

1 cup chopped onions
2 Cups chopped celery
2 Cups Chopped carrot
1 Cup chopped sweet potato
1 Cup chopped butternut squash
1 Cup red lentils (dry)
4 cups vegetable broth/stock
4 Cups chicken broth/stock
1 Tbsp curry

Here is how you make sweet potato, lentil kale soup:

Serving Size: 8 cupsNumber of Servings: 8Recipe submitted by SparkPeople user DRAGONFLY6557.

The nutritional information for sweet potato, lentil kale soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 121.7

• Total Fat: 0.9 g
• Cholesterol: 2.5 mg
• Sodium: 1,024.9 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 6.9 g
• Protein: 5.9 g