Vegetarian

Lentil "Sausage" Soup is for Soup.

Lentil "Sausage" Soup takes 5 minutes to prepare.

Lentil "Sausage" Soup takes 20 minutes to cook.

Lentil "Sausage" Soup makes 4 servings.

The ingredients for Lentil "Sausage" Soup are:

1 Tbsp Olive Oil
1/2 c. chopped onion
2 cloves garlic, chopped
3/4 c. lentil, rinsed
2 cup low-sodium vegetable broth
2 c. meatless sausage crumbles
1 tsp rosemary
1 tsp thyme
1 tsp salt

Here is how you make Lentil "Sausage" Soup:

1. Heat oil in large saucepan. Add onion and garlic and saute until soft.2. Add broth and lentils and bring to a boil. Cover and reduce heat. Simmer for about 20 minutes, or until lentils are soft.3. Use a hand blender to puree the lentil mixture until smooth. Add sausage and seasonings. Stir to blend.4. Cook until warm and serve.Number of Servings: 4Recipe submitted by SparkPeople user BREES2.

The nutritional information for Lentil "Sausage" Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 204.2

• Total Fat: 11.1 g
• Cholesterol: 3.8 mg
• Sodium: 83.1 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 4.6 g
• Protein: 3.7 g

The dietary needs meet for Lentil "Sausage" Soup is Vegetarian