The recipe Vegetarian Lentil Tortilla Soup (Slow Cooker)

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Vegetarian Lentil Tortilla Soup (Slow Cooker) recipe is a Mexican Side Dish meal that takes 360 minutes to make. If you enjoy Mexican for Side Dish, you will like Vegetarian Lentil Tortilla Soup (Slow Cooker)!

Vegetarian Lentil Tortilla Soup (Slow Cooker)

Vegetarian Lentil Tortilla Soup (Slow Cooker) Recipe
Vegetarian Lentil Tortilla Soup (Slow Cooker)

I discovered this recipe on Peas & Crayons (http://peasandcrayons.com/2017/02/vegetarian-lentil-tortilla-soup.html) I've omitted the cream. Remember to add fun toppings such as tortilla chips, cheese, sour cream or greek yogurt, jalapenos, cilantro or salsa!

What Course Is Vegetarian Lentil Tortilla Soup (Slow Cooker)?

Vegetarian Lentil Tortilla Soup (Slow Cooker) is for Side Dish.


How Long Does Vegetarian Lentil Tortilla Soup (Slow Cooker) Recipe Take To Prepare?

Vegetarian Lentil Tortilla Soup (Slow Cooker) takes 15 minutes to prepare.


How Long Does Vegetarian Lentil Tortilla Soup (Slow Cooker) Recipe Take To Cook?

Vegetarian Lentil Tortilla Soup (Slow Cooker) takes 360 minutes to cook.


How Many Servings Does Vegetarian Lentil Tortilla Soup (Slow Cooker) Recipe Make?

Vegetarian Lentil Tortilla Soup (Slow Cooker) makes 6 servings.


What Are The Ingredients For Vegetarian Lentil Tortilla Soup (Slow Cooker) Recipe?

The ingredients for Vegetarian Lentil Tortilla Soup (Slow Cooker) are:

1 cup, chopped Onions, raw
.5 tbsp Extra Virgin Olive Oil
1 yellow pepper, large
1 pepper Jalapeno Peppers
2.5 cup Swanson Vegetable Stock Certified Organic
14 oz. can Crushed Tomatoes
.5 cup Salsa
1 Tablespoon Tomato Paste
2 cup Beans, black
2 cup Beans, pinto
1 cup kernels Yellow Sweet Corn, Frozen
1 cup dry red lentils
.5 tsp Chili powder
.5 tsp Garlic powder
.5 tsp Cumin seed
.25 tsp Pepper, red or cayenne


How Do I Make Vegetarian Lentil Tortilla Soup (Slow Cooker)?

Here is how you make Vegetarian Lentil Tortilla Soup (Slow Cooker):

SlOW COOKER INSTRUCTIONS:First chop your veggies and measure out the ingredients. This will make everything super easy to toss together!Next add everything except the toppings.Cook on high for 5-6 hours, until dried lentils are cooked through and veggies are tender.Season with salt and pepper. Serve warm, with yummy toppings. Serving Size: 6 servings per recipe (about 1 cup each)Number of Servings: 6Recipe submitted by SparkPeople user SPARKSPDX.


What's The Nutritional Info For Vegetarian Lentil Tortilla Soup (Slow Cooker)?

The nutritional information for Vegetarian Lentil Tortilla Soup (Slow Cooker) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 302.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 442.3 mg
  • Total Carbs: 60.9 g
  • Dietary Fiber: 20.7 g
  • Protein: 19.6 g

What Type Of Cuisine Is Vegetarian Lentil Tortilla Soup (Slow Cooker)?

Vegetarian Lentil Tortilla Soup (Slow Cooker) is Mexican cuisine.


What Dietary Needs Does Vegetarian Lentil Tortilla Soup (Slow Cooker) Meet?

The dietary needs meet for Vegetarian Lentil Tortilla Soup (Slow Cooker) is Vegan


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