Vegetarian

Spinach, Tomato and Orzo Soup is for Dinner.

Spinach, Tomato and Orzo Soup takes 2 minutes to prepare.

Spinach, Tomato and Orzo Soup takes 20 minutes to cook.

Spinach, Tomato and Orzo Soup makes 6 servings.

The ingredients for Spinach, Tomato and Orzo Soup are:

1 large onion, chopped
2 cloves garlic, minced
1 10oz pkg baby spinach
1 15oz can diced tomatoes (any flavor)
1# uncooke dorzo pasta
8 cups chicken or vegetable stock
8 cups water

Here is how you make Spinach, Tomato and Orzo Soup:

In a large soup pot over medium-high heat, heat a drizzle of olive oil. Add onions and garlic. Sautee until onions are soft. Add tomatoes, spinach, stock and water. Bring to a boil and reduce heat to medium. Add orzo and cook for 12-15 minutes or until tender.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SPARTANBABE.

The nutritional information for Spinach, Tomato and Orzo Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 299.7

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 234.2 mg
• Total Carbs: 62.5 g
• Dietary Fiber: 4.7 g
• Protein: 11.6 g

Spinach, Tomato and Orzo Soup is Italian cuisine.