The recipe Butternut Squash Red Pepper Soup

Made From Scratch Recipes

Butternut Squash Red Pepper Soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Butternut Squash Red Pepper Soup!

Butternut Squash Red Pepper Soup

Butternut Squash Red Pepper Soup Recipe
Butternut Squash Red Pepper Soup

What Course Is Butternut Squash Red Pepper Soup?

Butternut Squash Red Pepper Soup is for Soup.


How Long Does Butternut Squash Red Pepper Soup Recipe Take To Prepare?

Butternut Squash Red Pepper Soup takes 15 minutes to prepare.


How Long Does Butternut Squash Red Pepper Soup Recipe Take To Cook?

Butternut Squash Red Pepper Soup takes 20 minutes to cook.


How Many Servings Does Butternut Squash Red Pepper Soup Recipe Make?

Butternut Squash Red Pepper Soup makes 6 servings.


What Are The Ingredients For Butternut Squash Red Pepper Soup Recipe?

The ingredients for Butternut Squash Red Pepper Soup are:

1 red onion
1 large red bell pepper
about 3 cups of squash (peeled & seeded)
2 bouillon cubes
1.5 Liters water
splash of lemon juice
salt
black pepper
generous amounts of smoked paprika


How Do I Make Butternut Squash Red Pepper Soup?

Here is how you make Butternut Squash Red Pepper Soup:

Sautee onions and peppers, add squash and seasoning and boiling water. When squash is soft, blen with hand blender until smooth.Serving Size: serves 6Number of Servings: 6Recipe submitted by SparkPeople user LITTLERD.


What's The Nutritional Info For Butternut Squash Red Pepper Soup?

The nutritional information for Butternut Squash Red Pepper Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 50.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 305.6 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.3 g

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