The recipe Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard

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Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard!

Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard

Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard Recipe
Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard

This recipe, created by Abigail Henson at the Natural Gourmet Institute in NYC, won Best Soup in the Vegetarian Times 2010 Chef's Challenge contest.

What Course Is Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard?

Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard is for Soup.


How Long Does Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard Recipe Take To Prepare?

Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard takes 15 minutes to prepare.


How Long Does Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard Recipe Take To Cook?

Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard takes 30 minutes to cook.


How Many Servings Does Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard Recipe Make?

Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard makes 8 servings.


What Are The Ingredients For Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard Recipe?

The ingredients for Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard are:

2 tbsp olive oil
3 cloves garlic
1/2 tsp. red pepper flakes
1 medium onion, chopped
2 medium carrots, chopped
2 ribs celery, chopped
1 small zucchini, sliced
1/2 tsp. chopped fresh rosemary
2 cups vegetable broth
2 15-oz cans diced tomatoes
1 15-oz can white beans, drained & rinsed
1/2 cup oil-packed sun-dried tomatoes, drained and chopped + 2 tbsp oil from jar
1/2 bunch Swiss chard, chopped
1/2 tsp. chopped fresh thyme
1 cup torn fresh basil


How Do I Make Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard?

Here is how you make Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard:

1. Heat oil in large saucepan over medium heat. Add garlic and red pepper flakes and cook 1 minute, or until garlic is fragrant. Stir in onion, celery, carrots, zucchini, and rosemary, and cook 10-15 minutes, or until onions are soft. 2. Add broth, 1 can tomatoes, and beans. Scoop 1 cup mixture into food processor or blender, and add remaining can of tomatoes, sun-dried tomatoes, and sun-dried tomato oil. Puree until smooth, stir mixture into soup, and season with salt and pepper, if desired. Simmer 10 minutes. 3. Add Swiss chard and thyme; simmer 5 minutes more, or until chard is wilted. Remove pan from heat, and stir in basil. Makes 8 1.5-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user EVERDENE.


What's The Nutritional Info For Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard?

The nutritional information for Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 172.1
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 521.6 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 5.8 g
  • Protein: 6.0 g

What Dietary Needs Does Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard Meet?

The dietary needs meet for Spicy Sun-Dried Tomato Soup with White Beans and Swiss Chard is Vegan


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