Vegetarian

Hot and Spicy V8 Vegetable soup takes several minutes to prepare.

Hot and Spicy V8 Vegetable soup takes several minutes to cook.

Hot and Spicy V8 Vegetable soup makes 4 servings.

The ingredients for Hot and Spicy V8 Vegetable soup are:

10oz bag mixed vegetables, frozen
1/4 cup frozen corn
2.5 cups V8 Hot & Spicy Juice
about 1 tsp garlic and pepper
1.5 tsp chili powder

Here is how you make Hot and Spicy V8 Vegetable soup:

combine all ingerdents and simmer on low for about 10 mins.Makes 4Number of Servings: 4Recipe submitted by SparkPeople user MZ_NO_ROLLS.

The nutritional information for Hot and Spicy V8 Vegetable soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 89.9

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 522.0 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 4.5 g
• Protein: 4.1 g