Vegetarian

Stephanie's Vegetable Soup is for Soup.

Stephanie's Vegetable Soup takes 30 minutes to prepare.

Stephanie's Vegetable Soup takes 60 minutes to cook.

Stephanie's Vegetable Soup makes 8 servings.

The ingredients for Stephanie's Vegetable Soup are:

Green Beans-1 cup cut
Carrots-4 medium,sliced
Celery-4 stalks, sliced
Garlic-4 cloves mashed
0nions-1 cup chopped
Zucchini-3 cups chopped large
Stewed Tomatoes-3 cans
Better than Bullion-1 tsp

Here is how you make Stephanie's Vegetable Soup:

Mix together and cook on stove until veggies are tender. Serving Size:?Makes 8 1-cup servings

The nutritional information for Stephanie's Vegetable Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 74.9

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 438.6 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 4.2 g
• Protein: 2.8 g