Vegetarian

Vegan Yum Yum Velvety Vegetable Soup takes several minutes to prepare.

Vegan Yum Yum Velvety Vegetable Soup takes several minutes to cook.

Vegan Yum Yum Velvety Vegetable Soup makes 4 servings.

The ingredients for Vegan Yum Yum Velvety Vegetable Soup are:

Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 2 clove (remove)
Carrots, raw, 2 medium (remove)
Mushrooms, fresh, 7 medium (remove)
Celery seed, .25 tsp (remove)
Paprika, .25 tsp (remove)
Salt, 1.5 tsp (remove)
Basil, .3 tbsp (remove)
*Cumin seed, .5 tsp (remove)
Pepper, black, .5 tsp (remove)
Stewed Tomatoes, 1.75 cup (remove)
Olive Oil, 1 tbsp (remove)

Here is how you make Vegan Yum Yum Velvety Vegetable Soup:

Number of Servings: 4Recipe submitted by SparkPeople user BRIGHTTORCHES.

The nutritional information for Vegan Yum Yum Velvety Vegetable Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 93.7

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 1,144.5 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 3.0 g
• Protein: 2.8 g