Vegetarian

Harvesting Heat's Vegetarian Split Pea Soup is for Soup.

Harvesting Heat's Vegetarian Split Pea Soup takes 15 minutes to prepare.

Harvesting Heat's Vegetarian Split Pea Soup takes 100 minutes to cook.

Harvesting Heat's Vegetarian Split Pea Soup makes 8 servings.

The ingredients for Harvesting Heat's Vegetarian Split Pea Soup are:

2 CUPS DRIED SPLIT PEAS
8 CUPS WATER
2 ONIONS, CHOPPED
2 STALKS CELERY WITH LEAVES, CHOPPED
4 CARROTS, CHOPPED
1 BAY LEAF
2 TSP SALT
PEPPER (TO TASTE)

Here is how you make Harvesting Heat's Vegetarian Split Pea Soup:

Rinse Peas, chop onions & carrots, add everything to the pot and bring to a boil. Lower temp., cover, and cook on low heat for 1 1/2 to 2 hours. Remove bay leaf and puree. Especially good (and good for you) when topped with cheddar cheese cubes. Yum! Number of Servings: 8Recipe submitted by SparkPeople user HARVESTINGHEAT.

The nutritional information for Harvesting Heat's Vegetarian Split Pea Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 130.3

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 621.6 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 9.5 g
• Protein: 6.0 g

The dietary needs meet for Harvesting Heat's Vegetarian Split Pea Soup is Vegetarian