The recipe Root Veggie Soup

Made From Scratch Recipes

Root Veggie Soup recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Root Veggie Soup!

Root Veggie Soup

Root Veggie Soup Recipe
Root Veggie Soup

Veggie soup for a cold day.

What Course Is Root Veggie Soup?

Root Veggie Soup is for Soup.


How Long Does Root Veggie Soup Recipe Take To Prepare?

Root Veggie Soup takes 25 minutes to prepare.


How Long Does Root Veggie Soup Recipe Take To Cook?

Root Veggie Soup takes 30 minutes to cook.


How Many Servings Does Root Veggie Soup Recipe Make?

Root Veggie Soup makes 12 servings.


What Are The Ingredients For Root Veggie Soup Recipe?

The ingredients for Root Veggie Soup are:

1 large Celeriac
5 Medium Turnips
7 Large Carrots
1 Leek
2 Medium Sunchokes
1 Parsnip
2 cups vegetable broth
4 cups of water


How Do I Make Root Veggie Soup?

Here is how you make Root Veggie Soup:

Bring water and broth to boil. Chop vegetables. Add to boiling water. Cook for 30 minutes or until vegetables are tender.Number of Servings: 12Recipe submitted by SparkPeople user GCB1605.


What's The Nutritional Info For Root Veggie Soup?

The nutritional information for Root Veggie Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 63.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 210.7 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.7 g

What Dietary Needs Does Root Veggie Soup Meet?

The dietary needs meet for Root Veggie Soup is Vegetarian


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