Vegetarian

Creamy Avocado Spaghetti is for Dinner.

Creamy Avocado Spaghetti takes several minutes to prepare.

Creamy Avocado Spaghetti takes several minutes to cook.

Creamy Avocado Spaghetti makes 3 servings.

The ingredients for Creamy Avocado Spaghetti are:

1 medium avocado, pitted
1/2 lemon, juiced; zest to garnish
1-3 cloves of garlic to taste (nutritional info based on 2)
1/2 tsp. kosher salt
1/4 cup fresh basil
2 Tbsp extra virgin olive oil
6 oz Barrilla Veggie Spaghetti
Fresh ground black pepper to taste

Here is how you make Creamy Avocado Spaghetti:

1. Cook pasta according to package.2. Meanwhile make the sauce. In a food processor or with a stick blender, processor the garlic, lemon juice, and olive oil until smooth. Add avocado, basil, and salt. Process until smooth. 3. Drain pasta. Pour the sauce over pasta and toss well to combine. Garnish with lemon zest and black pepper.Serving Size: make 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user SAMMI1977.

The nutritional information for Creamy Avocado Spaghetti is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 370.2

• Total Fat: 18.0 g
• Cholesterol: 0.0 mg
• Sodium: 391.5 mg
• Total Carbs: 47.1 g
• Dietary Fiber: 5.6 g
• Protein: 9.3 g