Vegetarian

Lentil Spaghetti is for Dinner.

Lentil Spaghetti takes 15 minutes to prepare.

Lentil Spaghetti takes 75 minutes to cook.

Lentil Spaghetti makes 8 servings.

The ingredients for Lentil Spaghetti are:

1 1/2 tsp Basil, dried
2 Garlic cloves
1 can Italian diced tomatoes
1 1/2 cups Lentils, dried; I usually use brown
3/4 cup Onion
1 1/2 tsp Oregano, dried
100g Tomato paste
4 cups Vegetable broth
1/4 tsp Cayenne pepper
1/2 tsp Pepper
1 tbsp Olive oil
1 tsp White vinegar

Here is how you make Lentil Spaghetti:

Cook onion in oil for 5 minutes; add garlic for final minute of cooking.Add dried spices.Add tomato paste and cook for several minutes.Add lentils and stock. Boil then, simmer for 20 minutes.Add additional seasonings and simmer for 40 minutes.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JWOURMS.

The nutritional information for Lentil Spaghetti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 100.5

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 722.2 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 4.4 g
• Protein: 5.1 g

Lentil Spaghetti is Italian cuisine.