The recipe Spicy Chickpeas
Spicy Chickpeas recipe is a Indian meal that takes several minutes to make. If you enjoy Indian for , you will like Spicy Chickpeas!
Spicy Chickpeas
- What Course Is Spicy Chickpeas?
- How Long Does Spicy Chickpeas Recipe Take To Prepare?
- How Long Does Spicy Chickpeas Recipe Take To Cook?
- How Many Servings Does Spicy Chickpeas Recipe Make?
- What Are The Ingredients For Spicy Chickpeas Recipe?
- How Do I Make Spicy Chickpeas?
- What's The Nutritional Info For Spicy Chickpeas?
- What Type Of Cuisine Is Spicy Chickpeas?
- What Dietary Needs Does Spicy Chickpeas Meet?
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I often skip the seperate spices in favor of using 1 1/2 to 2 T. good fresh curry powder. Then just add the garam masala, paprika, amchoor. If you don't have amchoor around, tamarind juice or more lemon juice will do just fine. How Long Does Spicy Chickpeas Recipe Take To Prepare?Spicy Chickpeas takes several minutes to prepare. How Long Does Spicy Chickpeas Recipe Take To Cook?Spicy Chickpeas takes several minutes to cook. How Many Servings Does Spicy Chickpeas Recipe Make?Spicy Chickpeas makes 8 servings. What Are The Ingredients For Spicy Chickpeas Recipe?The ingredients for Spicy Chickpeas are: 2 T. peanut or veg. oil2 medium onions, peeled and minced 8 cloves garlic, peeled and minced 1 T. ground coriander seed 2 t. ground cumin seed 1/8 to 1/2 t. ground chile or cayenne 1 t. ground turmeric 1/2 c. chopped tomatoes 4 c. cooked chickpeas 2 t. ground roasted cumin seeds 1 T. ground amchoor 2 t. sweet paprika 1 to 2 t. garam masala 1/2 t. salt, or to taste 1 T lemon juice, or to taste 1 fresh hot green chili, minced 2 t. finely grated fresh ginger How Do I Make Spicy Chickpeas?Here is how you make Spicy Chickpeas: Saute onions and garlic in oi until soft. Add coriander, cumin (not roasted), chile and turmeric. Stir together and then add tomatoCook together for a minute or as, then add drained chickpeas and 1 cup water. Add the ground roasted cumin, amchoor, paprika, garam masala, salt and lemon juice. Stir again, then cover , reduce heat and simmer for 10 minutes. Remove cover and add minced green chile and ginger. Stir and cook, uncovered, for another 30 seconds or so. Scaled for 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KITCHENCAT.What's The Nutritional Info For Spicy Chickpeas?The nutritional information for Spicy Chickpeas is:
What Type Of Cuisine Is Spicy Chickpeas?Spicy Chickpeas is Indian cuisine. What Dietary Needs Does Spicy Chickpeas Meet?The dietary needs meet for Spicy Chickpeas is Vegetarian |
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