The recipe Spicy Mushroom Saut

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Spicy Mushroom Saut recipe is a Mexican Side Dish meal that takes 5 minutes to make. If you enjoy Mexican for Side Dish, you will like Spicy Mushroom Saut!

Spicy Mushroom Saut

Spicy Mushroom Saut Recipe
Spicy Mushroom Saut

This is a recipe that my family uses a lot, it's spicy and savory and we love it with eggs, on rice, steak, fish or simply by themselves.

What Course Is Spicy Mushroom Saut?

Spicy Mushroom Saut is for Side Dish.


How Long Does Spicy Mushroom Saut Recipe Take To Prepare?

Spicy Mushroom Saut takes 5 minutes to prepare.


How Long Does Spicy Mushroom Saut Recipe Take To Cook?

Spicy Mushroom Saut takes 5 minutes to cook.


How Many Servings Does Spicy Mushroom Saut Recipe Make?

Spicy Mushroom Saut makes 2 servings.


What Are The Ingredients For Spicy Mushroom Saut Recipe?

The ingredients for Spicy Mushroom Saut are:

1/2 tbs olive oil (extra virgin adds more flavor, optional)
1/2 cup chopped onions (white preferably, but any kind works)
4 cups of chopped mushrooms (you can use your favorite mushroom, all types are delicious)
1 serrano pepper chopped (if you would like you can devein and deseed it, this will bring the heat way down)
Salt and pepper to taste


How Do I Make Spicy Mushroom Saut?

Here is how you make Spicy Mushroom Saut:

In a pan, add the 1/2 tbsp of oil, saute the 1/2 cup of onions, add the chopped serrano pepper until soft, then add mushrooms.Don't let them overcook, we like the mushrooms to retain some consistency. Salt and pepper to taste.EnjoyServing Size:?makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user PILARMARTZ.


What's The Nutritional Info For Spicy Mushroom Saut?

The nutritional information for Spicy Mushroom Saut is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 76.9
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.9 g

What Type Of Cuisine Is Spicy Mushroom Saut?

Spicy Mushroom Saut is Mexican cuisine.


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