The recipe Spinach Scambled Eggs

Made From Scratch Recipes

Spinach Scambled Eggs recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Spinach Scambled Eggs!

Spinach Scambled Eggs

Spinach Scambled Eggs Recipe
Spinach Scambled Eggs

2 Servings

What Course Is Spinach Scambled Eggs?

Spinach Scambled Eggs is for Breakfast.


How Long Does Spinach Scambled Eggs Recipe Take To Prepare?

Spinach Scambled Eggs takes 20 minutes to prepare.


How Long Does Spinach Scambled Eggs Recipe Take To Cook?

Spinach Scambled Eggs takes 10 minutes to cook.


How Many Servings Does Spinach Scambled Eggs Recipe Make?

Spinach Scambled Eggs makes 2 servings.


What Are The Ingredients For Spinach Scambled Eggs Recipe?

The ingredients for Spinach Scambled Eggs are:

1 tsp Olive Oil
1 whole egg
3/4 c Egg Beaters
1/4 c grated Parmesan Cheese
1/4 c Chopped or Sliced Onions
1/4 c Frozen Chopped Spinach (Drained)
1/2 tsp or 1 clove garlic
Salt & Pepper to Taste


How Do I Make Spinach Scambled Eggs?

Here is how you make Spinach Scambled Eggs:

Add olive oil to non stick pan, saute onionsMix whole egg with egg beatersAdd salt, pepper, grated cheese, spinach,Mix well. Add to medium heat pan. Scamble till done. Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user MJKEHM.


What's The Nutritional Info For Spinach Scambled Eggs?

The nutritional information for Spinach Scambled Eggs is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 172.1
  • Total Fat: 8.3 g
  • Cholesterol: 118.3 mg
  • Sodium: 454.0 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.2 g

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