The recipe Shiratake and Spinach and Marinara

Made From Scratch Recipes

Shiratake and Spinach and Marinara recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Shiratake and Spinach and Marinara!

Shiratake and Spinach and Marinara

Shiratake and Spinach and Marinara Recipe
Shiratake and Spinach and Marinara

This is a good way to use shiratake noodles, or substitute your favorite kind of pasta.

Shiratake and Spinach and Marinara

What Course Is Shiratake and Spinach and Marinara?

Shiratake and Spinach and Marinara is for Dinner.


How Long Does Shiratake and Spinach and Marinara Recipe Take To Prepare?

Shiratake and Spinach and Marinara takes 10 minutes to prepare.


How Long Does Shiratake and Spinach and Marinara Recipe Take To Cook?

Shiratake and Spinach and Marinara takes 10 minutes to cook.


How Many Servings Does Shiratake and Spinach and Marinara Recipe Make?

Shiratake and Spinach and Marinara makes 1 servings.


What Are The Ingredients For Shiratake and Spinach and Marinara Recipe?

The ingredients for Shiratake and Spinach and Marinara are:

1 bag PastaSlim Wildwood Fettuccine
1 cup fresh spinach
.5 cup marinara sauce
1 clove garlic, chopped
1 tsp olive oil
1 tbs crumbled feta


How Do I Make Shiratake and Spinach and Marinara?

Here is how you make Shiratake and Spinach and Marinara:

Prepare noodles by boiling for 10 minutes, draining and then sauteing in olive oil. Add spinach and garlic until wilted. Top with sauce and feta. Number of Servings: 1Recipe submitted by SparkPeople user ZENLIZZIE.


What's The Nutritional Info For Shiratake and Spinach and Marinara?

The nutritional information for Shiratake and Spinach and Marinara is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 194.8
  • Total Fat: 9.0 g
  • Cholesterol: 7.6 mg
  • Sodium: 654.1 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 8.7 g
  • Protein: 6.0 g

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