The recipe Greek Eggplant and Spinach Pie
Greek Eggplant and Spinach Pie recipe is a meal that takes several minutes to make. If you enjoy for , you will like Greek Eggplant and Spinach Pie!
Greek Eggplant and Spinach Pie
- What Course Is Greek Eggplant and Spinach Pie?
- How Long Does Greek Eggplant and Spinach Pie Recipe Take To Prepare?
- How Long Does Greek Eggplant and Spinach Pie Recipe Take To Cook?
- How Many Servings Does Greek Eggplant and Spinach Pie Recipe Make?
- What Are The Ingredients For Greek Eggplant and Spinach Pie Recipe?
- How Do I Make Greek Eggplant and Spinach Pie?
- What's The Nutritional Info For Greek Eggplant and Spinach Pie?
- What Type Of Cuisine Is Greek Eggplant and Spinach Pie?
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Eggplant-spinach-cheese pie. Bake in Healthy Pie Crust. How Long Does Greek Eggplant and Spinach Pie Recipe Take To Prepare?Greek Eggplant and Spinach Pie takes several minutes to prepare. How Long Does Greek Eggplant and Spinach Pie Recipe Take To Cook?Greek Eggplant and Spinach Pie takes several minutes to cook. How Many Servings Does Greek Eggplant and Spinach Pie Recipe Make?Greek Eggplant and Spinach Pie makes 8 servings. What Are The Ingredients For Greek Eggplant and Spinach Pie Recipe?The ingredients for Greek Eggplant and Spinach Pie are: 0.25 cup Canola Oil1 large eggplant, unpeeled, sliced 1 large onion, chopped 1 clove garlic 4 large eggs 8 oz Frozen Cut leaf spinach, thawed and drained 0.25 cup Kraft Shredded Parmesan Cheese 0.25 cup, crumbled Feta Cheese 0.25 cup Yogurt, plain, low fat 6 Tbsp Milk, nonfat (skim milk) 2 cups cooked brown rice 0.5 tsp Pepper, black Healthy Pie Crust How Do I Make Greek Eggplant and Spinach Pie?Here is how you make Greek Eggplant and Spinach Pie: Brush eggplant with oil and fry on both sides. Remove. Saute onion and garlic in remaining oil. Beat eggs; add spinach, parmesan, feta, yogurt, milk, and sauteed onion & garlic. Season with pepper. Spread rice over pie crust. Layer half the eggplant over the rice, spoon the spinach mixture over the eggplant, and top with remaining eggplant. Bake at 375F for 45 min or until lightly browned.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MARLOTSPARK.What's The Nutritional Info For Greek Eggplant and Spinach Pie?The nutritional information for Greek Eggplant and Spinach Pie is:
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