Vegetarian

Stellar Spinach and Ricotta Stuffed Shells! takes 10 minutes to prepare.

Stellar Spinach and Ricotta Stuffed Shells! takes 30 minutes to cook.

Stellar Spinach and Ricotta Stuffed Shells! makes 8 servings.

The ingredients for Stellar Spinach and Ricotta Stuffed Shells! are:

??2 Cups Marinara Sauce, divided
??2 1/2 Cups Fat-Free Ricotta Cheese
??1/2 Cup Grated Fresh Parmesan cheese
??1/2 Teaspoon Onion Powder
??1/2 Teaspoon Dried Oregano
? 1/4 Teaspoon Salt
??1/4 Teaspoon freshly ground black pepper
??1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry
??1/4 Cup Egg Beaters Original
??1 Garlic Clove, minced
??24 Cooked Jumbo Pasta Shells

Here is how you make Stellar Spinach and Ricotta Stuffed Shells!:

1. Preheat oven to 350?.2. Spread 1/2 cup of the Marinara over bottom of a 13 x 9-inch baking dish coated with cooking spray.3. In a large mixing bowl, combine ricotta and ingredients through garlic, stirring well. Spoon about 1 1/2 tablespoons filling into each pasta shell. Arrange stuffed shells in prepared dish, and top with remaining 1 1/2 cups Marinara. Cover with foil, and bake at 350? for 30 minutes.4. Remove from oven, set the table, and enjoy a delectable and indulgent meal!Number of Servings: 8Recipe submitted by SparkPeople user BARBIEGIRL16.

The nutritional information for Stellar Spinach and Ricotta Stuffed Shells! is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 238.5

• Total Fat: 2.6 g
• Cholesterol: 15.0 mg
• Sodium: 359.4 mg
• Total Carbs: 39.6 g
• Dietary Fiber: 3.0 g
• Protein: 14.0 g

The dietary needs meet for Stellar Spinach and Ricotta Stuffed Shells! is Low Fat